The changing design uses of kitchen islands
Kitchen islands are no longer just for cooking. Today, they sit at the centre of the home. They are places to eat, work, talk, and spend time together. This change reflects open-plan living and how kitchens are used every day in New Zealand homes.
Modern islands are designed to do more. Many now have soft, curved edges that feel welcoming and safe, with smart storage, hidden appliances, and open shelves to keep things close but tidy.
Extra seating is often part of the plan, turning the island into a place for quick breakfasts, homework sessions, or easy conversation with friends. This flexibility is why kitchen island as so popular. It helps the kitchen to shift effortlessly between tasks, making smarter use of space and supporting the rhythms of busy, modern life.
We have also seen a trend towards freestanding kitchen islands, but this is not a trend that we are getting on board with for 2026! It might seem like a good idea in the design phase, but freestanding kitchen islands, can be a problem if not planned well. For example, they can make small kitchens feel cramped, block traffic, and not work well if appliances are not placed correctly.